No Count · Recipe

No Count Sweet and Sour Chicken

A favourite fakeaway that is tasty and easy to throw together if you’re in a rush! Shows that food doesn’t need to be unhealthy to feel like a treat!

no count sweet and sour

Serves: 1
Prep time: 5 minutes (or less)
Cooking time:  Less than 10 minutes

No Count:  Free
Smartpoints:  1 + 6sp for 60g rice/pasta

 

 

Ingredients
1tsp olive oil (from daily allowance) (If following Smartpoints use cooking spray)
80g frozen chopped onion
80g frozen chopped peppers
1 garlic clove, crushed
1/2 tin chopped tomatoes (200g)
33g pineapple chunks and a drop of the juice
1/2 tbsp sugar free caramel syrup*
1 tbsp vinegar
1 tsp chilli flakes (add to taste)
50g cooked chicken chunks

 


Method

  1. Heat the olive oil in a non-stick pan over a medium heat and fry the onion, peppers and garlic for three minutes.
  2. Add to the pan the tomatoes, pineapple, pineapple juice, sugar free caramel syrup, vinegar and chilli flakes.  Simmer for two minutes or until the sauce is your preferred consistency.
  3. Add the chicken and warm through.  Serve with a portion of brown rice or brown pasta.

 

*I get my sugar free syrup from TK Maxx and this is the one I use.
Image result for skinny syrup caramel

 

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